What is another word for protein?

Pronunciation: [pɹˈə͡ʊtiːn] (IPA)

Protein is a crucial macronutrient that is essential for building and repairing tissues, strengthening the immune system, and promoting healthy growth. While the word "protein" is commonly used to describe this nutrient, there are several synonyms that can be used interchangeably. These include amino acid, polypeptide, peptide, nitrogenous compound, and albuminoid. Amino acids are the building blocks of proteins, while polypeptides and peptides refer to chains of amino acids linked by peptide bonds. Nitrogenous compounds are molecules that contain nitrogen, such as proteins, nucleic acids, and urea. Albuminoids are a group of proteins that include collagen, elastin, and keratin. By using these synonyms, one can enhance their vocabulary and better understand the importance of protein in their diet.

Synonyms for Protein:

What are the paraphrases for Protein?

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  • Independent

    • Adjective
      energy-based.

What are the hypernyms for Protein?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Protein?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

What are the holonyms for Protein?

Holonyms are words that denote a whole whose part is denoted by another word.

What are the meronyms for Protein?

Meronyms are words that refer to a part of something, where the whole is denoted by another word.

Usage examples for Protein

Review the food substances which are necessary to build all body tissues-mineral matter, protein, and water.
"Ontario Teachers' Manuals: Household Management"
Ministry of Education
We have found the mineral matter and water in milk, but not the protein.
"Ontario Teachers' Manuals: Household Management"
Ministry of Education
These we have seen to be mineral matter, protein, and water.
"Ontario Teachers' Manuals: Household Management"
Ministry of Education

Famous quotes with Protein

  • Skin is made in large measure of a protein called collagen.
    Michael Behe
  • I eat a variety of foods like vegetables, fruit and beef for protein and iron.
    Sasha Cohen
  • A final proof of our ideas can only be obtained by detailed studies on the alterations produced in the amino acid sequence of a protein by mutations of the type discussed here.
    Francis Crick
  • It now seems certain that the amino acid sequence of any protein is determined by the sequence of bases in some region of a particular nucleic acid molecule.
    Francis Crick
  • Moreover the incorporation requires the same components needed for protein synthesis, and is inhibited by the same inhibitors. Thus the system is most unlikely to be a complete artefact and is very probably closely related to genuine protein synthesis.
    Francis Crick

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